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BRAGG LIVE FOOD PRODUCTS

July 31, 2013

HEDGEHOG STORY WITH a HAPPY ENDING

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HEDGEHOG STORY WITH A HAPPY ENDING!

Sonja is an exceptional Russian cat!

She gave birth to only one kitten but had so much more love to give!

When these hedgehogs were orphaned

they were only a few days old and their eyes were still closed.

Mum Sonja adopted them without hesitation.

These photos tell the rest of the story…

Bragg Books Miracle of Fasting

Is #1 seller in Russia for over 40 years!

Find our books on our website!

www.Bragg.com

 


HEDGEHOG STORY WITH A HAPPY ENDING!

Sonja is an exceptional Russian cat!

She gave birth to only one kitten but had so much more love to give!

When these hedgehogs were orphaned

they were only a few days old and their eyes were still closed.

Mum Sonja adopted them without hesitation.

These photos tell the rest of the story…

Bragg Books are #1 sellers in Russia!

Find our books on our website!

www.Bragg.com

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

Pass the Biscuits

Filed under: Uncategorized — admin @ 11:56 AM

PASS THE BISCUITS


When I was a kid, my Mum liked to make breakfast food for dinner

every now & then & I remember one night in particular when she had
made breakfast
after a long, hard day at work. On that evening
so long ago, my Mum placed a plate of eggs,
and extremely burned biscuits in front of my dad. I remember waiting
to see if anyone noticed!
Yet all my dad did was reach for his biscuit, smile at my Mum
and ask me how my day was at school.

I don’t remember what I told him that night, but I do remember hearing
my Mum apologize to my dad

for burning the biscuits. And I’ll never forget what he said:
“Honey, I love burned biscuits.”

Later that night, I went to kiss Daddy good night and I asked him
if he really liked his biscuits burned.

He wrapped me in his arms and said,
“Your momma put in a long hard day at work today and she’s real tired.
And besides… A burnt biscuit never hurt anyone!”

You know, life is full of imperfect things… And imperfect people.
I’m not the best at hardly anything,

and I forget birthdays and anniversaries just like everyone else.
What I’ve learned over the years is that learning to accept each other’s
faults and choosing to celebrate
each other’s differences, is one of the most important keys
to creating a healthy, growing, and lasting relationship.

So…please pass me a biscuit. And yes, the burned one will do just fine!
And please pass this along to someone

who has enriched your life…I just did!

Life is too short to wake up with regrets… Love the people who treat you right
and forget about the ones who don’t.

ENJOY LIFE NOW – IT HAS AN EXPIRY DATE!


This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

ENCHILADAS

Filed under: Uncategorized — admin @ 8:00 AM

ENCHILADAS

First, prepare this simple enchilada sauce:

3 Tbsps mild chili powder

2 cups distilled water

1 Tbsp organic yellow or white cornmeal

8 oz can tomato sauce

3 Tbsps Bragg Organic Olive Oil

 Brown cornmeal slightly in olive oil. Add the rest of the ingredients and cook for 10 minutes, stirring constantly to avoid lumps (this is enough sauce for 10-12 enchiladas).

1. When sauce is done, dip a tortilla in the sauce, remove it and place on a plate. Continue until all the tortillas have been dipped in sauce.

2. Finely chop 1 cup red or spring onions. Grate 2 cups soy cheese. Remove tortillas from plate (one at a time) and spread with onions, black olives and any finely grated veggies desired. Top with grated soy cheese. Roll all filled tortillas, place tightly in baking dish. 

3. Pour the remainder of the sauce over the enchiladas in baking dish and sprinkle with more grated soy cheese. Place baking dish in 300°F oven for 15 minutes or until done and cheese has melted.

(In Mexican restaurants, enchiladas are served with a tossed green salad, rice and refried pinto beans).

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

Daily Affirmation

Filed under: Uncategorized — admin @ 8:00 AM

Daily Affirmation

I know I have within me the meditative power to enable me to become master of every circumstance. Paul C. Bragg

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

PINTO BEANS

Filed under: Uncategorized — admin @ 8:00 AM

PINTO BEANS

 Soak 1 cup pinto beans overnight. Next morning, drain water and rinse beans. Add fresh water measuring 1-inch above the beans. Add to the beans: 

2-3 cloves garlic, mince

1 red onion, chop

1 tsp chili powder

2 cups soy cheese, grate

½ tsp of Bragg Sprinkle

1 Tbsp Bragg Liquid Aminos

2 Tbsp Bragg Olive Oil

Bring the beans to a rolling boil, add chili powder, Sprinkle, Liquid Aminos, garlic and onion, and cook for 2 hours or until beans are tender. Then mash the beans and add grated soy cheese. Stir well. Slowly sauté in olive oil. Serving suggestion: serve beans with enchiladas, tacos and a salad. This makes a perfect Mexican meal, topped off with fresh papaya. Serves 6.

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

July 30, 2013

TAMALE PIE

Filed under: Uncategorized — admin @ 8:00 AM

TAMALE PIE

1¼ cups organic cornmeal

1 large red onion

1 tsp Bragg Liquid Aminos

3 cups fresh tomatoes, chop

10 black olives, slice

chili powder to season

6 cups distilled water

1 large green or chili pepper

4 garlic cloves, mash

3¾ Tbsps Bragg Organic Olive Oil

2½ cups firm tofu, crumble

½ tsp of Bragg Sprinkle

Add organic cornmeal and Liquid Aminos to water in top of double boiler and cook for 45 minutes. Chop onion and pepper and sauté in hot olive oil. Add tomatoes, tofu and chili powder; cook until thickened. Line an oiled baking dish with half of the cornmeal mixture, pour in tofu and vegetable mixture, then cover with remaining cornmeal. Bake at 375°F for 30 minutes or until top is lightly browned. Serves 6.

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

AVOCADO MEXICAN SOUP

Filed under: Uncategorized — admin @ 8:00 AM

AVOCADO MEXICAN SOUP

SOUP:

6 cups vegetable stock

2 red onions, minced

2 Tbsps parsley, mince

GARNISH:

2 green mild chilies, dice

2 medium avocados

½ tsp Bragg Liquid Aminos

Cook onions in vegetable stock until tender; add parsley. For garnish: mash mild chili with avocados and Aminos and top bowl of soup with 1 tablespoon just before serving. Delicious served with tortillas or pita bread. Serves 6.

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

Daily Affirmation

Filed under: Uncategorized — admin @ 8:00 AM

Daily Affirmation

Through deep thought I have discovered the glorious fact that my rightful heritage is the power of making life and all its conditions exactly what I will them to be. Paul C. Bragg

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

July 29, 2013

Dr John Westerdahl Interviews Dr Patrick Finney

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Dr. John Westerdahl Interviews Dr. Patrick Finney!

This past Friday on Health & Longevity Radio Dr. John Wes­t­er­dahl, Direc­tor of Bragg Health Sci­ence for Bragg Live Food Prod­ucts and Direc­tor of Bragg Health Insti­tu­te inter­view­ed Dr. Patrick Finney, also known as “Dr. Whole Grains” who discussed the health benefits of eating whole grains for health and longevity.

Listen To Health & Longevity Podcast!

Dr. Patrick Finney

Dr. John Westerdahl

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

Daily Affirmation

Filed under: Uncategorized — admin @ 8:00 AM

Daily Affirmation

I know no limits, because through meditation I can solve any problem and overcome any difficulty. Paul C. Bragg

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

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