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BRAGG LIVE FOOD PRODUCTS

September 2, 2010

BANANA CREAM PIE

Filed under: Bragg Health Recipes — Tags: , , — admin @ 11:00 AM

BANANA CREAM PIE

2 bananas, peel
½ cup fresh raw apple juice
1 Tbsp raw honey
1 raw pie crust (recipe below)
4 bananas, peel, slice
½ cup shred­ded coconut
2 dates, pitted

Blend the two peeled bananas and other ingre­di­ents (except coconut) in blender, then put into a raw pie crust.  Now gen­tly place the thinly sliced bananas and shred­ded coconut over pie top. Chill to set before serving.

Serves 4–6.

WHOLE-GRAIN PIE CRUST (2)
2¼ cups whole-grain pas­try flour
about 5 Tbsps dis­tilled ice water
½ cup Bragg Organic Olive Oil

Mix oil into whole-grain pas­try flour. Add water and mix slowly to form a soft dough. Roll on floured board to desired shape and thickness.

Makes 2 crusts.

To find out more about Bragg Veg­e­tar­ian Health Recipes
visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

September 1, 2010

SUMMER HERB SALAD

Filed under: Bragg Health Recipes — Tags: — admin @ 11:00 AM

Com­bine mus­tard greens, water­cress, spinach and let­tuce leaves with sum­mer savory, tar­ragon, rose­mary, and cel­ery seed. Add shake of Bragg Sprin­kle and Vinai­grette Dress­ing and toss.

To find out more about Bragg Veg­e­tar­ian Health Recipes visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 31, 2010

SPINACH WITH PEPPERS

Filed under: Bragg Health Recipes — Tags: , — admin @ 11:00 AM

1½ Tbsps bell pep­per, mince
1½ Tbsps red onion, mince
½ Tbsp pimento, mince
1 Tbsp lemon juice
2 cups cooked spinach, mince
3 Tbsps Bragg Organic Olive Oil
½ tsp Bragg Liq­uid Aminos
½ tsp Bragg Sprinkle

Sauté green pep­per, pimento and onion in olive oil 10 min­utes. Add spinach, lemon juice, Sprin­kle and Liq­uid Aminos.

Serves 3.

To find out more about Bragg Veg­e­tar­ian Health Recipes visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 30, 2010

GREEN CABBAGE

Filed under: Bragg Health Recipes — Tags: , — admin @ 11:00 AM

When cook­ing cab­bage, remove tough or bruised outer leaves (save for soup stock). But not too many because out­side leaves con­tain more vit­a­mins and food value. Remove tough end stalk.

Slice finely, put in oiled bak­ing dish, cover with whole-grain bread crumbs and 4 cup Cab­bage (raw) has amaz­ing prop­er­ties. It stim­u­lates the immune sys­tem, kills bac­te­ria and viruses, heals ulcers, and accord­ing to Dr. James Balch in Pre­scrip­tion for Dietary Well­ness, your chances of con­tract­ing colon can­cer can be reduced by up to 60% by eat­ing raw cab­bage weekly. Dr. Saxon-Graham states that those who never con­sumed cab­bage were three times more likely to develop colon cancer.

A Japan­ese Study shows peo­ple who ate raw cab­bage had the low­est fatal­ity rate from any can­cer. Ther­a­peu­tic ben­e­fits have also been attrib­uted to raw cab­bage in rela­tion to scurvy, gout, rheuma­tism (arthri­tis), eye dis­eases, asthma, pyor­rhea, and gangrene.

We add raw cab­bage to sal­ads and even make sand­wiches wrapped in cab­bage leaves instead of bread. These cab­bage wraps are so delicious!

Eat Plenty of Raw Cab­bage – Mir­a­cle Cleanser and Healer Bragg Organic Olive Oil. Add 3 table­spoons soy milk or water, short bake until ten­der. Brown a few min­utes under broiler. Spray with Bragg Aminos and dash of Bragg Vine­gar and serve.

To find out more about Bragg Veg­e­tar­ian Health Recipes visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 29, 2010

FIG TARTS

Filed under: Bragg Health Recipes — Tags: , , — admin @ 11:00 AM

⅔ lb dried figs
⅔ Tbsp raw honey
⅔ tsp lemon rind, grate
1⅓ cups boil­ing dis­tilled water
1⅓ Tbsps orange rind, grate
8 unbaked tart shells

Wash figs and cut off any stems. Cover with boil­ing water and sim­mer for 30 min­utes. Drain; reserve juice. Chop figs. Boil the juice until it is cooked down to one half (about 5 min­utes). Add orange and lemon rinds, honey and figs. Mix thor­oughly. Fill tart shells. Bake at 400°F for 30 minutes.

Serves 8.

To find out more about Bragg Veg­e­tar­ian Health Recipes visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 28, 2010

EGGPLANT and OKRA

Filed under: Bragg Health Recipes — Tags: , — admin @ 11:00 AM

1 egg­plant, un-peeled, chop
½ tsp Bragg Liq­uid Aminos soy
1 tsp Bragg Olive Oil
2 large toma­toes, dice
1 Tbsp bell pep­per, chop
2 cups okra, slice
Parme­san cheese
2 cloves gar­lic, slice
⅓ cup chives or green onion tops
shake of Bragg Sprinkle

Sauté all of the ingre­di­ents except soy cheese, together in wok or pan for about 10–12 min­utes, or until ten­der. Sprin­kle with soy Parme­san cheese before serving.

Serves 4–6.

To find out more about Bragg Veg­e­tar­ian Health Recipes visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 27, 2010

ORANGE TOFU DRESSING

Filed under: Bragg Health Recipes — Tags: , , — admin @ 11:00 AM

3 oz well-drained soft tofu
1 tsp raw honey (optional) or Ste­via pow­der to taste
juice from 1 orange
juice from 1 lemon

Blend tofu, lemon and orange juice and honey or Ste­via pow­der until creamy.

Makes 1 cup.

To find out more about Bragg Veg­e­tar­ian Health Recipes visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 26, 2010

BARLEY WATER

Filed under: Bragg Health Recipes — Tags: , — admin @ 11:00 AM

Wash 4 cup nat­ural bar­ley and soak overnight. Drain. Add one quart dis­tilled water and sim­mer until the bar­ley is thor­oughly done and about 12 cups of liq­uid remains. Strain and serve plain, or add soy milk and sea­son to taste with honey (or Ste­via pow­der), pure vanilla, etc.

To find out more about Bragg Veg­e­tar­ian Health Recipes visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 25, 2010

SPINACH TOFU SALAD

Filed under: Bragg Health Recipes, Patricia Bragg — Tags: , , — admin @ 11:00 AM

1–2 bunches fresh spinach
½ red onion, thinly slice
2 cups raw mush­rooms, slice
½ cup firm tofu, crum­ble
Bragg Vinai­grette or Gin­ger & Sesame Dressing

Com­bine and toss salad with dress­ing to taste.

Serves 4.

To find out more about Bragg Veg­e­tar­ian Health Recipes visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

August 24, 2010

MUSHROOM BALLS

Filed under: Bragg Health Recipes — Tags: , — admin @ 11:00 AM

3 cups mush­rooms, mince
1 Tbsp gar­lic, mince
raw sesame seeds
1 cup raw almond but­ter
1 Tbsp Bragg Liq­uid Aminos
shake of Bragg Sprinkle

Com­bine all ingre­di­ents except sesame seeds and form into balls. Roll each ball on sesame seeds. Serve on a bed of let­tuce with either sliced tomato halves or sliced red radishes.

To find out more about Bragg Veg­e­tar­ian Health Recipes
visit our web­site: www.bragg.com
To buy the Bragg Veg­e­tar­ian Health Recipes on our web­site click here

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

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