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November 13, 2009

Chinese Herbal Medicines for Preventing Diabetes in High Risk People

Filed under: Health News — Tags: , , — (author unknown) @ 6:00 AM

More research is required to estab­lish whether Chi­nese herbal med­i­cines can reduce the like­li­hood of devel­op­ing dia­betes, accord­ing to Cochrane Researchers. Although herbal med­i­cines are widely used in Asian coun­tries to treat pre-diabetes (impaired glu­cose tol­er­ance or IGT), the pre­cur­sor of the dis­ease, researchers say there is still not enough hard sci­en­tific evi­dence to con­fi­dently rec­om­mend their use.

ORIGINAL ARTICLE

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

October 30, 2009

Healthier Neighborhoods Help Keep Diabetes at Bay

Filed under: Health News — Tags: , — (author unknown) @ 6:00 AM

Health­Day — MONDAY, Oct. 12 (Health­Day News) — Peo­ple who live in neigh­bor­hoods that pro­mote phys­i­cal activ­ity and offer access to healthy foods may be less likely to develop type 2 dia­betes, researchers say.

ORIGINAL ARTICLE

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

October 3, 2009

Large Fat Cells May Increase Risk of Type 2 Diabetes in Women

Filed under: Health News — Tags: , , — (author unknown) @ 6:00 PM

Middle-aged women with large abdom­i­nal fat cells have a higher risk of devel­op­ing type 2 dia­betes later in life com­pared to women with smaller fat cells. Waist cir­cum­fer­ence divided by body height can also be used to deter­mine which women are at risk. This is shown in a new study from the Sahlgren­ska Acad­emy at the Uni­ver­sity of Gothen­burg, Sweden.

ORIGINAL ARTICLE

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

September 25, 2009

Blood Pressure in Men Increased by High-Sugar Diet

Filed under: Health News — Tags: , , — (author unknown) @ 8:00 AM

Study 1 high­lights: Just two weeks on a high-fructose diet raises blood pres­sure in men. A drug used to treat gout seems to pro­tect against that blood pres­sure increase and some aspects of meta­bolic syn­drome. Study 2 high­lights: A study in mice finds that the time of day when fruc­tose is con­sumed is linked to abnor­mal­i­ties in blood pres­sure, weight gain and behavior.

ORIGINAL POST

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

September 15, 2009

Mediterranean Diet May Be Best for Type 2 Diabetes

Filed under: Health News — Tags: , — (author unknown) @ 8:00 AM

The Mediter­ranean diet, long touted as a healthy eat­ing plan, may help peo­ple with type 2 dia­betes stay off blood sugar-lowering med­ica­tions, as well as help them lose weight and lower car­dio­vas­cu­lar risk factors.

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This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

January 13, 2009

Breastfeeding May Reduce Diabetes Risk

Filed under: Health News — Tags: — (author unknown) @ 8:00 AM

Breast­feed­ing was shown to sig­nif­i­cantly lower a woman’s risk for devel­op­ing meta­bolic syn­drome in a study reported today by researchers with Kaiser Permanente.

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This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

January 23, 2008

7 Ways to Keep Blood Sugar Levels Low

Filed under: Bragg Book Excerpts — Tags: , — admin @ 6:00 AM

Excerpt from Build Pow­er­ful Nerve Force Book — Chap­ter 5
Click book title for more information

Aus­tralian researcher Dr. Jen­nie Brand-Miller cites in her new book The Glu­cose Rev­o­lu­tion, that when you eat a car­bo­hy­drate — any sug­ary or starchy food — your blood sugar goes up. If it rises slowly, that’s ideal; how­ever, if it soars quickly, this could lead to seri­ous health threats.

Researchers at Har­vard Med­ical School have also cited that a spike in blood sugar can dou­ble or triple your risk of devel­op­ing Type 2 (adult onset) dia­betes. Dr. Brand-Miller has cre­ated a Glycemic Index that ranks foods based on how quickly they raise blood sugar. High-glycemic-index foods make blood sugar jump; low– glycemic-index foods cause a slower rise.

Eat health giv­ing legumes with aban­don, such as lentils, soy­beans, lima and kid­ney beans, etc., for they pro­mote a grad­ual blood sugar rise and have a low-glycemic index.

Don’t worry about car­rots spik­ing blood sugar. Wide reports that car­rots are bad for blood sugar are wrong.

Add Bragg Apple Cider Vine­gar or fresh lemon juice to foods. Stud­ies show only a few tsps in a salad dress­ing, over veg­gies, etc. helps lower blood sugar because the acid slows stom­ach emp­ty­ing and pro­motes bet­ter digestion.

Eat­ing organic brown rice, lentils and whole grain pas­tas are best. They help nor­mal­ize blood sugar and reduce appetite as well as help in the weight loss because they are filling.

If you snack, choose fresh organic fruits, even pop­corn, never eat jelly beans — they spike your blood sugar.

Eat fresh, organic veg­eta­bles. Think of salad veg­eta­bles as “free” foods, with no sig­nif­i­cant impact on blood sugar or weight. It’s best to avoid fatty foods, sug­ars, meat, etc.

Avoid all processed, refined foods: refined breads, cere­als, cook­ies, crack­ers, desserts etc. These refined starches zip through your diges­tive tract, rais­ing your blood sugar.

This Blog is moderated. It is created to be informative, inspiring and uplifting. Our positive philosophy at Bragg is to communicate with love and respect. As Paul and Patricia Bragg teach, in expressing your thoughts and opinions to others, ask yourself: "Is it good, is it kind, is it necessary?" All comments that do not fit this philosophy will not be posted.

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