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May 31, 2011


Filed under: Bragg Health Recipes — Tags: , , — admin @ 11:00 AM


4 carrots, slice
2 cloves garlic, mince
2 small red onions, chop
⅓ tsp Bragg Liquid Aminos
3 Tbsps soy cheese, grate
2 turnips, slice
3 Tbsps Bragg Olive Oil
½ tsp Bragg Sprinkle
2 Tbsps parsley, chop
½ cup distilled water

Wash carrots and turnips thoroughly, then slice. Place oil in a wok or pan with chopped onions and minced garlic. Cook slowly for 3 minutes. Add carrots and turnips, then Sprinkle, Liquid Aminos and water. Cook very slowly. When carrots and turnips are almost tender, add soy cheese and parsley. For delicious option add torn chard leaves last minute.

Serves 4.

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