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July 27, 2018

Sun-Dried Tomato & Artichoke Dip

Filed under: Bragg Health Recipes — admin @ 11:56 AM

Trust us when we say you have to try this sun-dried tomato & artichoke dip!

2 cloves of garlic
1/2 cup of Bragg Extra Virgin Olive Oil
3/8 cups of sun dried tomatoes
1/4 cup of artichoke hearts
1 tsp of Bragg Sprinkle
1 tsp of Bragg Premium Nutritional Yeast
Bread of choice (we used baguette)
1. Combine all ingredients into a food processor and give it a few good blends allowing ingredients to combine but avoid over mixing.
2. Slice bread, serve and enjoy.

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